Frequently Asked Questions
Catering Service
We provide highly flexible catering options, suitable for small gatherings or large events of 400+ guests.
We have our own delivery fleet. Customers can arrange delivery by selecting designated packages or reaching the free delivery threshold.
At least 3 working days. We recommend booking earlier during peak seasons (Christmas, Chinese New Year).
We use professional insulated packaging and deliver with our own fleet to ensure food arrives piping hot.
Yes! Over 50 dishes to mix and match. We can also create a custom menu based on your budget.
We have vegetarian options. For halal, please enquire via WhatsApp in advance.
Yes. We provide a one-stop catering service, including on-site enjoyment of your handmade dim sum, or additional gourmet business sets.
Dim Sum Workshop
Usually 1.5 to 2 hours, depending on the number of dishes.
Not at all! Our chefs teach from scratch — even kids can do it.
Yes! Our on-site service covers all of Hong Kong. We bring all materials and tools. You just need tables, chairs, power, and water.
20 guests at our restaurant, 35 guests for on-site service.
Yes! Every participant receives a completion certificate, leaving a precious mark on this cultural exploration.
Yes! We provide instruction in Cantonese, Mandarin, and English.
Payment & Others
Bank transfer, FPS, PayMe, cheque. Corporate clients can arrange monthly billing.
Yes, we can provide official invoices.