It all started at Cheung Ching Estate, Tsing Yi
Famous Restaurant Group opened its first restaurant here, serving the neighbourhood with authentic handmade Cantonese dim sum and a taste of home.
From One Restaurant to Citywide Catering
Since 2008 · Nearly 200 Staff · 4 Branches
Our Story
Famous Restaurant Group opened its first restaurant here, serving the neighbourhood with authentic handmade Cantonese dim sum and a taste of home.
With our commitment to quality, we expanded to Chai Wan, Shek Mun, Shun Lee and Lok Wah branches, growing our team to nearly 200 staff.
Our catering service was born — from family gatherings to 400-person corporate events, we can do it all.
Our dim sum workshop was born, bringing yum cha culture into schools, corporations and communities.
We have served CLP, China Taiping Life, HSBC, DZ Bank, Tung Wah Group of Hospitals, Po Leung Kuk, Lyreco, HKU and more. Yet our commitment has never changed: handcrafting the most authentic Hong Kong dim sum every morning.
Our Promise
All handmade, never overnight, never resteamed
From sourcing to wrapping, preserving traditional quality
No third-party delivery, ensuring temperature and taste
Four words — our promise to every client
Our Branches